Olde School Restaurant

Appetizers and Salads-Greek bruschetta, Calamari, Steamed mussels, Escargots and mushrooms, Fresh oysters, Crab stuffed mushrooms, Soganaki, Smoked salmon, Prawn tiger shrimp, Caesar salad, Greek salad, Mixed baby greens, Goat cheese, Fettuccine Alfredo, Vegetarian pasta, Traditional onion soup, Chef's salad; Main entrees-Full rack of Lamb, Pan seared filet of salmon, Orange roughy del mar, Medley of shrimp and scallops, Baked lobster tail, Filet mignon, Peppercorn steak, New York strip loin, Strip loin steak Neptune with crabmeat, Prime rib of beef au jus, Junior cut prime rib of beef au jus, Grilled lemon chicken breast, Breast of chicken stuffed with blackforest ham and medley of cheese, Grilled calves liver, Veal Oscar, Surf and turf; Home made soups, potatoes, vegetables, home made bread and spread, Boneless pheasant breast, Mixed grill, Fresh filet of tilapia, Porterhouse steak, Medallions of venison tender loin with port wine sauce; smoking and non-smoking; piano bar & cigar lounge, gift certificates,